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paris_yank:eat:preparein:recipes:start [2026/09/11 04:35] – [Entree / Starter] parisyankparis_yank:eat:preparein:recipes:start [2026/09/20 04:05] (current) – [Recipes - Main Plate] parisyank
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 ==== Apéritif, canapé, amuse bouche, starter, entrée & hors d'oeuvre==== ==== Apéritif, canapé, amuse bouche, starter, entrée & hors d'oeuvre====
-FIXME  \\+
 An hors d'oeuvre is something served before meal it might be a bite or two and it might be passed around instead of on the table. An hors d'oeuvre is something served before meal it might be a bite or two and it might be passed around instead of on the table.
  
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 ==== Entree / Starter ==== ==== Entree / Starter ====
  
-  * **[[green_olive_salad]]+  * **[[green_olive_salad]]** \\ 
   * lucious large green olives   * lucious large green olives
   * small sliced garlic    * small sliced garlic 
Line 30: Line 30:
   * small amount of harissa   * small amount of harissa
  
 +  * **[[tapenade noir]]**
  
 ---- ----
Line 63: Line 64:
   * **[[Coq au Vin]]**   * **[[Coq au Vin]]**
   * **[[Massaman Curry]]**   * **[[Massaman Curry]]**
 +  * **[[Hearty Make-ahead Breakfast Gratin]]**
 ==== Dessert ==== ==== Dessert ====
  
paris_yank/eat/preparein/recipes/start.1789115725.txt.gz · Last modified: by parisyank