Paris Yank

User Tools

Site Tools

Trace:
paris_yank:go:paris:understand:how_to_tip_in_france

Differences

This shows you the differences between two versions of the page.

Link to this comparison view

Both sides previous revisionPrevious revision
paris_yank:go:paris:understand:how_to_tip_in_france [2024/07/31 13:20] – removed - external edit (Unknown date) 127.0.0.1paris_yank:go:paris:understand:how_to_tip_in_france [2024/07/31 13:20] (current) – ↷ Page moved from go:paris:understand:how_to_tip_in_france to paris_yank:go:paris:understand:how_to_tip_in_france parisyank
Line 1: Line 1:
 +====== How to Tip in France ======
 +===== Service Fee (Tax) and a Tip =====
 +Are different. Knowing about each is important so appropriate action can be taken to show appreciation of service received.
  
 +----
 +
 +===== Service Fee (VAT) =====
 +  * **Definition**: The Value Added Tax (VAT) is a consumption tax that is included in the price of goods and services. In the context of a restaurant, the VAT is a mandatory tax defined and imposed by the government. It is included in the bill.
 +  * **Purpose**: The VAT goes to the government and is used to fund public services. It is not a substitute for a tip.
 +  * **Inclusion**: In most European countries, the VAT is already included in the menu prices, so the price you see is the price you pay.
 +
 +----
 +
 +===== Tip =====
 +  * **Definition**: A tip is an additional amount of money given to the service staff as a reward for good service. It is not mandatory but is appreciated.
 +  * **Purpose**: The tip directly rewards the service staff for their performance and effort.
 +  * **Inclusion**: Unlike the VAT, a tip is not included in the bill and is given at the discretion of the customer.
 +
 +----
 +
 +===== How Much to Tip and Under What Circumstances =====
 +
 +
 +==== France ====
 +  * **Service Charge Included**: In France, a 15% service charge (''service compris'') is usually included in the bill.
 +  * **Tipping**: While not obligatory, it is common to leave some small change or round up the bill as a gesture of appreciation.
 +
 +----
 +
 +===== General Guidelines =====
 +  * **Good Service**: If you receive exceptional service, leaving a tip is a way to show your appreciation regardless of the local custom.
 +  * **Checking the Bill**: Always check the bill to see if a service charge is included before deciding on the tip.
 +  * **Small Change in Cash**: Service Staff always prefer cash tips. In casual dining settings, it is often appropriate to leave some small change as a tip rather than bills.
 +  * **Rounding Up**: A common practice across many European countries in paying in cash is to round up the bill to the nearest convenient amount by a few euros.
 +
 +===== Examples =====
 +  * **Café** - Drinks and perhaps snacks. Pay the bill in cash or by bank card. VAT will already be included. Leave a few euros, about 10% of the total.
 +  * **Grocery Store of Deli** - VAT will be included. Food is taxed at a different rate than wine. No tip.
 +  * **Hair Dresser** - VAT will be included as service. Pay in cash or bank card. Round up the bill and give your server at least 10% in cash.
 +  * **Taxi** - Drivers prefer cash but you can pay by bank card. Give a tip of about 10%.
 +    * Tip in cash
 +    * Ask the driver to add a couple or three euros to the credit card total :!: **//before//** he rings up the total.
 +
 +By understanding the difference between VAT and tipping, and following local customs, you can ensure that you show appreciation for good service appropriately.
 +