Paris Yank

This page is read only. You can view the source, but not change it. Ask your administrator if you think this is wrong.
====== Late Summer Apéro ======
===== with Jocelyn & Helmut=====
 
Possible Dates to Host
  * Friday 11-Sep-2026 [Birthday of Joslyn], or
  * Saturday 12-Sep-2026, or
  * Monday 14-Sep-2026

----


===== Boissons =====

=== Wine ===
  * **Vin rosé provençal** NB: server more chilled than the cave à vin
  * Vin rouge – syrah? NB: seems to be a favorite of Helmut
  * Vin blanc – sancerre?

===Eau for an apéro ===
  * Eau plate
  * Eau gazeuses
=== Liquor ===
  * [[https://www.pastishenribardouin.com/en/|Pastis, Henri Bardouin]]
  * [[https://www.monkeyshoulder.com/en|Whiskey, Monkey Shoulder]]
 
=== Café serré ===
To offer. Likely no takers. Prepare all cups, spoons, sugar: plan B.
----

          
===== Main =====

==== Saumon fumé tartiné ====
  * [[Cucumber with Chèvre Frais and Salmon fumé tartiné]]

----

perhaps something a little warm

=== Gougères ===
Carrefour

- or - 
=== Champignons farcies=== 


----

===== Cheese & Charcuterie =====
  * Compté
  * Chèvre frais
  * Pecorino cheese

  * [[..:..:..:products:jambon_cru|Jambon Cru]], either Proscuto di Parma ham or Serrano, Spanish ham / pata Negra ham
  * Saucisson sec

----

===== Veggies & Dip =====
  * bâtonnets de légume
    * carrots
    * celery
  * houmous
  * tapenade noir
  * green olive mini-salad

==== Nibbles ====

  * [[https://www.amazon.fr/gp/product/B08DV4GBJ7?smid=A3NSMAALY3UMRW&psc=1|Pois Chiche grillé]]
  * Small crackers

==== Fruit ====

    * Figues fraîches 
    * Apricots: fresh or dried
    * Jam, fresh home made style


----

===== Bread =====
  * grissini
  * baguette de campagne (//gourmandise// à la Boulangerie Niçoise
  * pain nois; pavé 



----

===== Salade =====

====  Salade de concombre ====

  * concombre
  * tomates 
  * onion
  * vinaigrette 
              

----

===== Dessert =====

  * Tiramisu
  * Macarons LAC